2004年10月全国旅游管理专业英语试卷

课程代码：00196

请将答案填在答题纸相应位置上

Ⅰ. Choose the best answer for each blank (10 points, 1 point for each item) 从下列各句四个选项中选出一个最佳答案。（每小题1分，共10分）

1.Carry-out restaurants often serve fast foods; customers place their _________ at a counter and then “take-out” the food to wherever they wish to eat.

A. menus       B. orders

C. demands       D. reservations

2.Traditionally the hotel industry has looked at _________ as a measure of success.